Raw Vegan Mayonnaise Recipe – The best ever! Really, I promise! I love mayonnaise in lots of things I make every day. Mayo adds a creamy texture and a little bit of sweetness to sauces, wraps, dressings and so much more.
These little cheesy vegan potato patties with peas are amazing! If you are like me and prefer to use of leftovers, rather than throw them away…you will love this recipe! My husband Brent is the real expert in this area…he
Indian Sweet Potato, Cauliflower, Spinach Curry Stew is amazing! I find as the weather gets a bit cooler every day, I am craving comfort food, something substantive that makes you feel all warm and cosy inside. If you love stew and
Hearty Vegan Lentil Soup! As the days get cooler, the food gets warmer. Nothing like a beautiful bowl of home-made soup to warm you up on these chilly fall days. This soup is so delicious and like most soups, really
Do you feel like some spicy vegan red pepper hummus? Me too! The beautiful thing about hummus is you can make so many different kinds, the possibilities are endless. You can use chickpeas, beans, edamame…whatever your heart and body desires!
My friend Lisa Chell of Modern Vegan Family https://www.facebook.com/ModernVeganFamily first introduced me to these Zucchini Cupcakes at her Vitalwaves Retreat in Tofino http://www.vitalwaveretreats.com/….what an amazing time we had. Surfing, drumming, yoga and wonderful plant based food throughout! The original recipe comes from the
I recently saw this recipe for Double Baked Apples on Facebook in a short video . It looked like it would be fun to make and delicious to eat. The recipe was not vegan and I said to myself…”I am going
This recipe is a keeper. If you love spaghetti squash as much as I do this recipe is for you! The recipe comes from Alex http://www.hummusapien.com/ Thanks Alex! Of course the spaghetti squash is fantastic but what makes it to live for
One of the things new and experienced vegans always say is that they miss cheese. Hey who doesn’t like cheese? My dad was Italian, so we grew up with all sorts of wonderful and tasty types of cheese in our
Twice Baked Stuffed Sweet Potatoes. Is it dessert or is it a main dish? Well if you leave the sage out it will definitely taste like a delicious dessert, with the sage more of a main dish. In either case its
